BARBIE | hibiscus white chocolate

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Barbie bar is back.

Following a limited sold-out release in summer 2023, we are melting and bursting with pink to reintroduce our fan-favorite, four-ingredient, hibiscus-infused white chocolate.

With high-quality, single-origin cacao butter – from Öko-Caribe in the Dominican Republic – as the first ingredient, this white chocolate is instantly unrecognizable from the candy bars that may come to mind. With far less sugar, we're able to highlight the natural creaminess, flavor and aroma of ingredients we can pronounce, count on one hand, and slowly enjoy.

Organic cacao butter, organic cane sugar, organic gluten-free oats, organic hibiscus powder.

Made in a fully vegan, gluten-free facility powered by 100% renewable wind energy.

The cocoa butter we often find in the store or in various skin products tends to be "deodorized" – i.e., processed through the use of a superheated steam under vacuum in order to remove much of the flavor or aroma unique to the ingredient.

It turns out, when sourced carefully from fine-quality beans, cocoa butter in fact can carry a flavor of its own. Many are not used to the experience of a white chocolate whose first ingredient is non-deodorized ('natural'), fine-quality cocoa butter.

To our palate, the result carries the most refreshing caramel notes, and reminders of the youthfulness we walk around with each day, waiting for something eerily familiar, addictive and just sweet enough to bring the skip back in our step.